1. Safety and Health - First
Our Madeleine pan is crafted with a food - grade, non - Teflon coating. This means that even at high temperatures, it won't release any harmful substances. Whether you're running a cake shop, a restaurant, or just baking at home, you can create mouth - watering treats without a worry. It's a safe choice for you and your customers or family.
2. Authentic French Design with Non - stick Advantage
Featuring a premium French shell - shaped design, this pan comes with outstanding non - stick properties. Thanks to this, you can use less natural cooking oil, making your baking not only easier but also healthier. Your cakes will slide right out of the pan, without any sticking to the bottom, ensuring a smooth baking process every time.
3. Durable and Even - Heating
Built from thickened carbon steel, this Madeleine pan is designed to last. The material promotes even heat distribution, so your cakes bake evenly all around. The thick rolled edges not only make it comfortable and easy to handle but also prevent warping, even when exposed to high temperatures in the oven.
4. Versatile Baking Option
This pan is highly resistant to bending and shows great durability over time. It's perfect for baking classic French shell - shaped cakes, allowing you to enjoy a delightful tea time with your loved ones. Whether you're a baking novice or a seasoned pro, this pan will meet your needs.
5. Convenient Cleaning and Customer Satisfaction
For long - term use, we recommend hand - washing the pan with hot water, mild soap, and a gentle brush or sponge. However, it's also dishwasher - safe for those times when you need a quick clean. If, for any reason, you're not satisfied with your purchase, we're committed to providing a refund or replacement to ensure your complete satisfaction.